Vegtable Lasagna- thought up by yours truly

Desperate times call for desperate measures. Working long hours, heading strait to the gym, and a need for more vegetables = new vegetable recipe.

VEGETABLE LASAGNA

Ingredients
Carrots
Broccoli
Green Bell Peppers
Onions
Eggplant or Spaghetti Squash (sliced in food processor): Noodle substitute.
Ground Turkey (or hamburger)
Cottage Cheese
Spaghetti Sauce
Cheddar Cheese (optional)

Preparation Time: 20 minutes
Cook Time: 60 minutes

Directions
In two separate skillets, brown turkey (or hamburger) and saute the vegetables (carrots, broccoli, peppers, and onions) until soft.  If you use eggplant as the noodle substitute, you need to saute that also (it is logged with water).  No need to saute the spaghetti squash.

Layer the noodle substitute, vegetables, cottage cheese, turkey meat and spaghetti sauce per desired in 9x13 pan.  Cook at 375 for 55 minutes.  Add cheddar cheese and broil for 5-10 minutes, until the cheese starts to brown.